Doppio Zero is slowly growing to become on of South Africa’s most loved Mediterranean-style restaurants. And with a menu filled with many delicious favourite, it’s easy to see why.
Here is the latest Doppio Zero menu with prices:
|Menu Item||Price (R)|
|BBQ, Lemon & Za'atar Chicken Thighs||48.00|
|Chicken Stiry Fry||78.00|
|Rump Stir Fry||32.00|
|Chunky Avo Salad||40.00|
|Roasted Sweet Potato & Walnut Salad||32.00|
|Doppio Side Salad||30.00|
|Hot Pressed Chicken Mayo||86.00|
|Rubbed Rump Wrap||108.00|
Salads & Bowls
|Haloumi & Roast Veg Salad||85.00|
|Chicken Caesar Salad||89.00|
|Salmon Poke Bowl||100.00|
|Salmon & Sweet Potato Fish Cakes||56.00|
|Chicken & Veg||75.00|
|Aglio e Olio Alla Greca||88.00|
|Spaghetti Frutti di Mare||135.00|
|Calamari & Chorizo||117.00|
|Pollo al Forno||110.00|
|Short Rib Gnocchi||120.00|
|Above & Beyond Burger||148.00|
|Vegan Roasted Butternut Curry||80.00|
|Cider Roasted Pork Belly||154.00|
|Pesce in Tempura||108.00|
|Steak, Chips, & Bone Marrow||138.00|
|Lamb Leg Steaks||190.00|
|The Doppio Burger||115.00|
|Crispy Chicken Burger||85.00|
|The Naked Bohemian||114.00|
|The Earth Child||84.00|
|Herb & Olive Oil Focaccia||44.00|
|Garlic & Rosemary Focaccia||44.00|
|Tutti Frutti Di Mare||168.00|
|Traditional Malva Pudding||58.00|
|Mushroom & Bacon Scramble||66.00|
|Sticky Bacon French Toast||68.00|
|Eggs & Toast||39.00|
|Fruit & Yoghurt Bowl||74.00|
|Greens & Eggs||72.00|
|Haloumi Poached Eggs||47.00|
|Mac 'n Cheese||40.00|
|Saucy Meatballs & Mash||42.00|
|Fish & Chips||48.00|
|Ham & Pineapple Pizza||38.00|
|Chicken & Mushroom Pizza||38.00|
Best Food at Doppio Zero
Mediterranean flavours have reached the far corners of the world. With thousands of spice combinations and unique creations forming one of the most dynamic palettes known to man. Lucky for you, Doppio Zero have focused on providing some of the best Mediterranean-style food in South Africa. And they’re doing it very well.
If you’ve never visited one of their restaurants before, you may be a little intimidated by their vast menu on offer. That’s certainly the case for many of their previous customers we’ve spoken to. And if that’s the case for you, you’ll want to know some of their most popular and best dishes before you head down. Here they are.
Topping the list with strong authority, is their Crispy Roasted Pork Belly. Praised by hundreds, and loved by thousands – it’s become one of their most recommended main dishes to try on their menu.
On top of the tender pork belly, you’ll get a side of caramelised onions, mashed potato, cider sauce, and sauteed spinach. Pairing perfectly with a smooth glass of wine. Delicious.
If you’re all pork-bellied-out, take a break and enjoy one of their may authentic-style pastas. There’s plenty to choose from, but one of the best is their seafood-based Spaghetti Frutti di Mare.
It comes in a combination of prawns, mussels, calamari tubes, calamari heads, garlic, parsley, tomato, and smoothed over with some lovely white win.
Whatever you fancy, there’s almost guaranteed something to tickle your taste buds available on Doppio Zero’s vast menu. Tapas, pizza, pasta, salads, wraps, burgers, soups, and much more.
Of course, if you’re looking for something a little more fast-food-style, you can’t go wrong with ordering a classic Big Mac from the McDonald’s menu.
Even though Doppio Zero don’t have hundreds of locations to their name, like some of the other restaurants menus we’ve covered here, there are still plenty around the country for you to visit.
Here are some of their most popular locations:
- Greenside – Cnr. Barry Hertzog & Gleneagles Rd (Entrance Mowbray Ave), Greenside, Johannesburg
- Clearwater – Shop LM 133, Clearwater Mall, Cnr Christian De Wet & Hendrik Potgieter, Strubensvalley, Roodepoort, 2000
- Blue Hills – Blue Hills Shopping Centre, Cnr. Olifantsfontein Road and Africa View Drive, Midrand
- Bedfordview – Shop 53, Cnr Van Buuren and Hawley Road, Bedfordview 2007
- Irene – 52, Southdowns Retail Centre, John Vorster Dr & Karee Street, Irene
- Sandton City – Shop U310 Protea Court, Sandton City, Sandton
About Doppio Zero
Doppio Zero wasn’t always the well known, and well liked, premium Italian restaurant they are today. Quite the opposite actually. When the first began in 2002, they started out as a simple bakery and al fresco cafe.
The aroma of their freshly baked goods persuaded many of the walkers by to come in and have a look, and what they received was something just a little more than special. Because they kept on coming back. It was that loyalty that led founders, Paul Christie & Miki Milovanovic, know they’ve got something a little special.
And so, they expanded their little cafe over time into a full service restaurant. With Doppio Zero now offering a full service menu with a vast range of Mediterranean flavours and dishes to choose from. More than enough for you to keep on coming back and never get bored.
In saying that, if you do find yourself getting a little tired of dining with them over and over, maybe it’s time for a break. If your thoughts align, check out Rocomamas – they’ve got a great range of burgers, steaks, ribs, wings, and a whole lot more.
Doppio Zero are coming up on their two decade milestone in the next couple of years, and if they keep serving the delicious menu they’ve built, they’ll likely be around for the next two decades as well.
Still not sure what to order from the menu at Doppio Zero? Their staff may be able to help you out. Send them a message on one of their social media accounts here:
Otherwise, if you’ve browsed the menu and found it’s simply not to your liking, maybe Doppio Zero isn’t for you this time. Head down to Wimpy instead and enjoy some freshly made sandwiches on their menu.
Any other questions, leave a comment below.
Enjoy your Mediterranean food!